Barbecue smokers and grills, indoor stoves and grilling products reviews

Between 500-600 square inches of cooking space Dimensions: 21.5W x 19D x 38H in. Weight: 55 lbs.

Premium 13.5" Ceramic Grill With Sturdy Stand 304 Stainless Steel Cooking Grate Ceramic Heat Deflector Included

22-inch diameter porcelain-enameled bowl and lid with a cooking area of 363 square inch Gourmet BBQ System hinged cooking grate Aluminized steel One-Touch cleaning system with removable, high-capacity, aluminum ash catcher

The smoker grill allows food to be preserved longer or to impart a different flavour to food The smoker grill can be used for cold or hot smoking Cooks four ways - Smokes / Grills / Steams / Roasts & Bakes, offers huge flexibility

Weber 14401001 Original Kettle Premium Charcoal Grill, 22-Inch, Black Weber 6492 Original Instant-Read Thermometer

Charcoal and gas grill combo with 1260 square inches of cooking space 40,800 BTU gas grill with electronic ignition and 3 burners, 12,000 BTU side burner Adjustable grate height for temperature control; chrome-plated warming rack

This 34" vertical Smoker from Landmann features Easy Access drawers to the water pan and chip box. It has durable large plastic door and...

435-sq.-in. main cooking surface + 250-sq.-in. smoker box Heavy steel construction in classic black Durable cast iron grates retain heat for even cooking

Char-Broil, 45", Vertical LP Smoker, Control Smoked Food Via Fire Access Doors, Air Dampers & Location For Flavored Wood Chips, 580 SQIN Cooking Surface...

475 sq. in. primary cooking area - enough for 26 burgers Dimensions: 46.8L x 23W x 47.2H in. Weight: 95 lbs.

360 square inches of cooking space over porcelain-coated grates 170 square inch porcelain-coated swing-a-way rack for warming 8,000 btu side burner provides a secondary cooking space for sides or sauces

66,000 BTU's 5 stainless Steel tube burners 760 in total cooking area

CONVECTION PROCESS: An induction fan circulates rich, hardwood smoke throughout the cook chamber for even heat and epic flavor distribution; Digital elite controller with LED display AUGER: It fuels the fire, moving Hardwood from Hopper to Fire Pot-briskly for hot and fast, or gradually for low and slow cooking; Fueled by 100% pure hardwood pellets, real wood, real flavor ENERGY ECONOMY: Powered by a standard, household outlet, it uses 300 watts for the first four minutes and only 50 watts for the rest of the cook; Electronic auto-start ignition, plugs into a standard 110v outlet

Heavy duty, lasting steel construction 882-square inch cooking area, 3 grates Rotary knob ignition, adjustable heat control

Fits all Masterbuilt Digital Electric Smokers Continuous wood feed system provides up to 6 hours of constant, consistent smoke Easily attaches to digital electric smokers (sold separately)

Double walled construction surrounding 850° F spin-glass insulation for superior heat retention, fuel savings and maximum cooking performance 10" x 18" direct; 18" x 18" indirect; 10" x 28" top rack for a total of 784 square inches 19" x 13" x 4" warming drawer Direct:  3/8 304T stainless steel rod cooking grate; indirect:  Nickel plated grills

Premium 24" Ceramic Grill with Sturdy Cart, Locking Wheels Divide and Conquer Flexible Cooking System Included. 1. Multi-Position Stainless Steel Rack, 2. Two 304 Stainless Steel Halved Grill Grates 3. Two Ceramic Halved Heat Deflectors Patented Slide-Out Ash Drawer

500 sq. in. cooking surface – enough for 31 burgers Overall Dimensions: 28W x 26D x 20.7H in. Heavy-gauge fully-welded steel construction

Interlocking base and body Two nickel-plated cooking grids with handles 351 sq. in. of cooking surface

GS4 Grilling System includes three high performance stainless steel burners with porcelain enameled Flavorizer bars New Grease Management System reduces risk of dangerous flare-ups and makes grease removal easy Porcelain enameled cast iron cooking grates provide 513 square inches of cooking space with 156 square inch Tuck-Away warming rack overhead

Commercial 16 gauge galvanized steel stud upright frame with 1/4 in. Hardiebacker ceramic tile backer board (1) 1.75 in. Umbrella Hole (Umbrella Not Included)

What do you do with your existing inefficient masonry fireplace? Retrofit with an efficient Napoleon wood burning insert! Through easy operation, you achieve clean...

580-square-inch 48,800-BTU gas grill with stainless-steel cooking grates and Flavorizer bars Front-mounted controls; 4 stainless-steel burners; Snap-Jet individual burner ignition system Side burner, Sear Station burner, smoker burner, and rear-mounted infrared rotisserie burner

Firebrick lined for long life and combustion efficiency Heavy duty cast iron flue collar Quiet 150 CFM blower included

Space saving lift ease roll top lid Jet fire ignition system with stainless steel wave cooking grids and ACCU-PROBE temperature gauge Engaging I-GLOW backlit control knobs for late night entertaining

325 square inches of primary cooking over porcelain-coated cast iron grates 120 square inch porcelain-coated swing-a-way rack for warming Two top-ported 443 stainless steel tube burners for lasting performance and better temperature control

Dimensions: 25L x 21.5W x 37H in. Satin black charcoal water smoker Built-in heat indicator with 2 access doors

Insulated, double-wall construction Advanced control panel with easy-read, blue led display Removable food thermometer

3 stainless steel Dual-Tube burners deliver up to 40,000 BTUs, heating the grill quickly and evenly. 15,000 BTU rear burner and rotisserie kit offer more grilling versatility 635 sq in total cooking area, including a 400 sq. in. primary cooking space, provides plenty of room to grill for a crowd. Reversible heavy-duty cast iron cooking grids / Stainless steel Flav-R-Wave cooking system / Linear-Flow valves with 180 degree Sensi-Touch control knob

US Stove Company has been keeping America warm since 1869 Replaces auger motor assembly Genuine USSC parts