Barbecue smokers and grills, indoor stoves and grilling products reviews

Dimensions: 26W x 35.75D x 28.25H in. Constructed from heavy-duty cast iron 54,000 BTUs and 900-sq. ft. effective area

The FFEF3005M 30" Freestanding Electric Range features 4.2 cu. ft. oven and 4 elements with 1250-2100W power range. The large window on the door...

Electric smoker with tempered glass viewing window 1500W electric heat source Steel construction in your choice of available finish

280 square inches of cooking space over porcelain-coated grates 8,000 btu side burner provides a secondary cooking space for sides or sauces Two stainless steel in-line burners for cooking performance

Commercial 16 gauge galvanized steel stud upright frame with 1/4 in. Hardiebacker ceramic tile backer board (1) 1.75 in. Umbrella Hole (Umbrella Not Included)

3 burner grill with up to 34,200 BTUs Total cooking area: 435 sq. In Stainless steel burners and sear plates

Easy-to-use digital controls maintain your set temperature Completely constructed of 304 stainless steel inside and out Sealed door and dual fan system keep temperatures consistent

Operate smoker with any Bluetooth-enabled phone or tablet Heavy-duty stainless steel construction 910 sq. in. of smoking space

Porcelain-enameled bowl and lid with a cooking area of 240 square inch 18.5-inch diameter plated steel cooking grate Rust-resistant aluminum dampers and ash catcher

500 sq. in. cooking surface – enough for 31 burgers Overall Dimensions: 28W x 26D x 20.7H in. Heavy-gauge fully-welded steel construction

Four (4) 15,000 BTU high powered burners 800 sq. in. cooking surface Exclusive heavy duty Cal Flame knobs that allow independent ignition on all burners - easy-start ignition every time

Integrated Bluetooth technology-control your smoker with your smart device! 721 sq. Inch of cooking space with four chrome-coated smoking racks Built-in meat probe thermometer for monitoring internal meat temperature

650 sq. in. primary cooking area - enough for 37 burgers Dimensions: 43.7L x 23.4W x 44.5H in. Weight: 84 lbs.

5 burner grill with up to 66,000 BTUs Total cooking area: 760 sq. In Dual-Level, individual stainless steel sear plates that allow consistent, even heat and continuous grease run off

3 burners; 12,000 BTU each Primary cooking area is 390 square inches Secondary cooking area is 117 square inches

Weber 51010001 Q1200 Liquid Propane Grill, Black Weber 6492 Original Instant-Read Thermometer

4 burner grill with up to 44,700 BTUs Total cooking area: 550 sq. In Stainless steel burners and sear plates

620 sq. in. cooking surface – enough for 38 burgers Overall Dimensions: 28.1W x 32.1D x 20.7H in. Heavy-gauge fully-welded steel construction

Electric Smoker, Bbq Masterbuilt 30" Electric Smoker Cover

8 burner grill with up to 99,000 BTUs Total cooking area: 1150 sq. In Premium stainless steel side shelves with integrated beverage holders and ice/marinade bucket with cutting board

Weber 711001 Smokey Mountain Cooker 14-Inch Charcoal Smoker, Black Weber 6492 Original Instant-Read Thermometer

900-square-inch cooking area – enough for 56 burgers Dimensions: 64.25W x 26.25D x 50.25H in. Stainless steel construction

Transform your Kamado Joe Classic or other 18" ceramic kamado into a rotisserie oven The powerful electric motor can turn up to 50 lbs. of meat or poultry The unique wedge-shaped ring provides a tight seal with the kamado lid for optimal heat retention and temperature control

66,000 BTU's 5 stainess Steel tube burners 760 in total cooking area

Your grill has the following features:80% search burner, 20% thicker lid construction and 20% heavier cooking grids. It is gas and charcoal operated, sear...

Landmann USA 32948 Smoky Mountain Electric Smoker, 26 26"

Two drawer system allows easy access to water pan, wood chip box and grease tray without opening main chamber door and releasing heat Removable grease tray for easier cleanup between uses Adjustable feet to allow for smoker to be leveled on uneven surfaces

505 square inches of cooking surface on 3 adjustable chrome-plated cooking grates Insulated, double-walled construction for maintaining even temperature Wood chip and water pan

351 sq. in. cooking surface; Burger count: 22 Dimensions: 21.5W x 27D x 34H in.; Weight 19 lbs. Constructed with steel and wood