Barbecue smokers and grills, indoor stoves and grilling products reviews

500 sq. in. cooking area on stainless steel grilling grate and convenient warming rack Small in size but large on features, the Patio Bistro brings TRU-Infrared grilling to your patio or balcony Wheels for mobility and a towel bar for tools and accessories

Dimensions: 51.3L x 27.36W x 50.08H in. Crafted from sturdy steel Black or natural steel finishes available

769-Square inch cooking area 6 Stainless steel burners Stainless steel grates

Space saving lift ease roll top lid Jet fire ignition system with stainless steel wave cooking grids and ACCU-PROBE temperature gauge Engaging I-GLOW backlit control knobs for late night entertaining

AmazingRibs.com's Favorite Backyard Smoker: "The amazing KBQ is the most innovative smoker in the world. The quality of meat from this machine is astonishing." Winner of Hearth & Home's Vesta Award for Innovation. Cited by three James Beard Foundation Award winners. Uses a REAL WOOD FIRE, not gas, charcoal, pellet, or electric heat. It's KCBS-legal for competition.

285-square-inch area and 2 burners Cast aluminum body with stylish blue lid Fueled by propane (sold separately)

3 stainless steel Dual-Tube burners deliver up to 40,000 BTUs, heating the grill quickly and evenly. 15,000 BTU rear burner and rotisserie kit offer more grilling versatility 635 sq in total cooking area, including a 400 sq. in. primary cooking space, provides plenty of room to grill for a crowd. Reversible heavy-duty cast iron cooking grids / Stainless steel Flav-R-Wave cooking system / Linear-Flow valves with 180 degree Sensi-Touch control knob

Char-Broil three burner 39,000 BTU gas grill with 10,000 BTU lidded side burner 420 sq. in. of primary cooking on porcelain-coated stamped steel grates plus 120 sq. in. of secondary cooking on porcelain-coated swingaway Large, painted metal side shelves offer lots of workspace

Adjustable electric heating element Large glass viewing window Three chrome-plated racks

Double walled lift EASETM stainless steel lid and easy slide center drawers Jet fire ignition system with stainless steel wave cooking grids Engaging I-GLOW backlit control knobs for late night entertaining

Dual purpose oven and smoker with ventilation and Temperature control valves Spacious 16.5 gallon cooking chamber that includes 3 ceramic fire bricks for maximum heat retention Lump charcoal or wood fuel source with removable smoker box and over temperature gauge

Two separate openings, one for the grill itself and the other for the connected offset smoker, that allow the ultimate backyard experience An easy to read thermometer is connected inside the main lid so you never have to worry about opening the lid to check the temperature Two wooden shelves, one in the front and one on the side, and another metal grating below that provides maximum shelf space

Was $799, limited-time sale! 570 sq. in. primary cooking area - enough for 35 burgers Dimensions: 46L x 29.5W x 52H in.

Char-Broil 4-burner, 48,000 BTU gas grill with 10,000 BTU lidded side burner 480 square inches of primary cooking on porcelain-coated cast iron grates plus 208 square inches of secondary cooking on porcelain-coated swing-away Large, painted metal side shelves offer additional work space

190 sq. in. of cooking surface, enough for 6-8 hamburgers Easy to clean chrome plated grilling grate Folding legs securely lock lid closed for easy portability

351 sq. in. cooking surface; Burger count: 22 Dimensions: 21.5W x 27D x 34H in.; Weight 19 lbs. Constructed with steel and wood

Monitor internal meat temperature, cook time and chamber temperature in the smoker from anywhere at anytime via SmartChef app over WIFI SmartChef sends notifications to your smart device alerting of cooking events such as preheat or cooking completion Integrated meat probe monitors internal meat temperature and sends the information to your smart device in real time 

Firebox volume of 1.7 cubic feet. Can fit logs of up to 17 inches long. BEFORE ORDERING -Contact local building, fire officials, or the authority having jurisdiction about restriction and installation inspection requirements in your area. The estimated delivery time will be approximately 1 - 2 weeks from the time of order.

740 sq. in. cooking surface – enough for 46 burgers Overall Dimensions: 28.1W x 38.3D x 20.7H in. Heavy-gauge fully-welded steel construction

Porcelain-enameled bowl and lid with a cooking area of 240 square inch 18.5-inch diameter plated steel cooking grate Rust-resistant aluminum dampers and ash catcher

Dimensions: 84L x 53W x 25H in. Rugged, water-resistant canvas with PVC lining Black with white Smoke Hollow logo

Interlocking base and body Two nickel-plated cooking grids with handles 351 sq. in. of cooking surface

Gas stoves can give your home an attractive rustic accent and provide a reliable source of heat With a Napoleon GVFS60 Vent-Free Cast Iron...

Landmann USA 32948 Smoky Mountain Electric Smoker, 26 26"

Fits all Masterbuilt Digital Electric Smokers Continuous wood feed system provides up to 6 hours of constant, consistent smoke Easily attaches to digital electric smokers (sold separately)

Four (4) 15,000 BTU high powered burners 800 sq. in. cooking surface Exclusive heavy duty Cal Flame knobs that allow independent ignition on all burners - easy-start ignition every time

Overall dimensions: 34.5L x 20W x 47H inches Cook up to 150lbs of food thanks to a six-rack design Sturdy steel frame with a powder-coated black finish

Between 500-600 square inches of cooking space Dimensions: 21.5W x 19D x 38H in. Weight: 55 lbs.

160 square inch cooking surface Constructed of 300 series marine grade stainless steel and comes fully assembled Charcoal use only

475 sq. in. primary cooking area - enough for 26 burgers Dimensions: 51.5L x 23.5W x 47.2H in. Weight: 117 lbs.