Barbecue smokers and grills, indoor stoves and grilling products reviews

Heat Output: 160 - 500 F Includes: ash cleanout system, meat probe, grease management system, utility rack, digital temperature control Fuel Bottle/Canister Included: no

Weber 721001 Smokey Mountain Cooker 18-Inch Charcoal Smoker, Black Cuisinart CSG-900 Wireless Dual Probe Grilling Thermometer, Black Power source : Charcoal

CONVECTION PROCESS: An induction fan circulates rich, hardwood smoke throughout the cook chamber for even heat and epic flavor distribution; Digital elite controller with LED display AUGER: It fuels the fire, moving Hardwood from Hopper to Fire Pot-briskly for hot and fast, or gradually for low and slow cooking; Fueled by 100% pure hardwood pellets, real wood, real flavor ENERGY ECONOMY: Powered by a standard, household outlet, it uses 300 watts for the first four minutes and only 50 watts for the rest of the cook; Electronic auto-start ignition, plugs into a standard 110v outlet

1,060 total square inch cooking surface 750 square inch primary cooking surface in main chamber over porcelain-coated cast iron grates 310 square inch cooking surface in firebox chamber

Three stainless steel burners put out 32,000 BTU-per-hour 424 -square inch of cooking area and 105 -square inch for warming Porcelain-enameled, cast-iron cooking grates and porcelain-enameled Flavorizer bars

325 square inches of primary cooking over porcelain-coated cast iron grates 120 square inch porcelain-coated swing-a-way rack for warming Two top-ported 443 stainless steel tube burners for lasting performance and better temperature control

4 Four Cast Iron Burner Rail w Crossover Tubes;Fits Brinkmann : 2600, 810-2600, 810-2600-0, 810-2600-1, 810-2610-0, 810-2630-0, Pro Series 2600, Pro Series 2610

Char-Broil, 45", Vertical LP Smoker, Control Smoked Food Via Fire Access Doors, Air Dampers & Location For Flavored Wood Chips, 580 SQIN Cooking Surface...

Dual purpose oven and smoker with ventilation and Temperature control valves Spacious 16.5 gallon cooking chamber that includes 3 ceramic fire bricks for maximum heat retention Lump charcoal or wood fuel source with removable smoker box and over temperature gauge

500 sq. in. cooking surface – enough for 31 burgers Overall Dimensions: 26W x 22.75D x 23H in. Heavy-gauge fully-welded steel construction

Up to 22 lbs. of meat capacity per load 400 watt heating element, 8 amps 120 volt single phase 3" Diameter rubber casters and 3 removable shelves included with space for 4 shelves total.

Masterbuilt 20078715 Electric Digital Smoker Front Controller, 30-Inch, Black Cuisinart CSG-900 Wireless Dual Probe Grilling Thermometer, Black

Measures 17.1 inches x 8.29 inches For Broil King, Broil Mate and Sterling gas grills Set includes 3 stainless steel cooking grids

Wide 2-drawer 38" Gas Smoker from Landmann. Genuine, smoky flavor! Beef, pork, seafood, poultry... this propane gas-powered, 2-drawer, 38" Smoker is the way to...

Char-Broil 4-burner, 48,000 BTU gas grill with 10,000 BTU lidded side burner 480 square inches of primary cooking on porcelain-coated cast iron grates plus 208 square inches of secondary cooking on porcelain-coated swing-away Large, painted metal side shelves offer additional work space

Firebrick lined for long life and combustion efficiency Heavy duty cast iron flue collar Quiet 150 CFM blower included

Capacity: 1.3 cubic feet Dimensions: 19W x 16.5D x 35.5H in. Weight: 40 lbs.

475 sq. in. primary cooking area - enough for 26 burgers Dimensions: 46.8L x 23W x 47.2H in. Weight: 95 lbs.

This vertical electric smoker makes it easy to wow your guests with delicious smoked meats with the easy to use lcd control panel and display Four steel cooking grates with 15 pound meat capacity each Built in control panel with push button and lcd display

Adjustable electric heating element Large glass viewing window Three chrome-plated racks

4 Radiant Elements SpaceWise Exp able Element

Whether you are a veteran backyard chef or an amateur griller learning the ropes, this Outsunny BBQ Grill and Smoker Combo is for you....

Heavy duty, lasting steel construction 882-square inch cooking area, 3 grates Rotary knob ignition, adjustable heat control

Stainless steel sink with faucet and water filtration system Bottle boots for chilling juices, wines and mixes Speed rail front bottle storage for quick and easy access to bottles

620 sq. in. cooking surface – enough for 38 burgers Overall Dimensions: 28.1W x 32.1D x 20.7H in. Heavy-gauge fully-welded steel construction

650 sq. in. primary cooking area - enough for 37 burgers Dimensions: 43.7L x 23.4W x 44.5H in. Weight: 84 lbs.

Char-Broil 4-burner, 40,000 BTU gas grill with 10,000 BTU lidded side burner 480 square inches of primary cooking on porcelain-coated cast iron grates plus 180 square inches of secondary cooking on porcelain-coated swing away Large, painted metal side shelves offer additional workspace

MADE with 430 stainless steel 18/0 , 18 gauge 1.2mm thick FULLY Assembled, comes with portable folding stand, wire guard handle, and 20 skewers SIZE : Grill (L x W x H) 32" x 8" x 6.25" / Stand (L x W x H) 24" x 9" x 27"

Dimensions: 46W x 30D x 52H in.; 180 lbs. 570 sq. in. cooking surface/35 burgers Made of ceramic