Barbecue smokers and grills, indoor stoves and grilling products reviews

900 total Square inch cooking surface- 619 Square inches in main chamber, 281 Square inches in firebox chamber Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result Removable baffles and optional smokestack locations for a customizable setup

Grilling surface: 154 sq. in. Cast iron cooking grates Double-walled steel; insulation

Pro-level performance for all skill levels. Smoking is worth the wait. With the Masterbuilt Elite Digital Electric Smoker all you have to do it...

High efficiency pellet stove with maximum heat output of 45,000 BTU. EPA Approved. Hopper capacity of 80lbs.

500 square inches of primary cooking over porcelain-coated cast iron grates 180 square inch porcelain-coated wire warming rack 55,000 BTU's from five stainless steel burners for even heating

26-inch diameter porcelain-enameled bowl and lid with a cooking area of 508 square inch Stainless steel hinged cooking grate Stainless steel One-Touch cleaning system with removable, high-capacity, aluminum ash catcher

One stainless steel burner produces 8500 BTU-per-hour to heat 189 square-inch total cooking area Porcelain-enameled cast-iron cooking grates and cast aluminum lid and body Fully assembled out of box

Heavy duty, lasting steel construction 698-square inch cooking area, 3 grates Adjustable heat control

Cooking surface: enough for 32 burgers Dimensions: 24.75W x 14.25D x 31.25H in. Automatic bisquette advancement

Elevated ash dump prevents bottom burnouts Handy, fold-away wooden side table gives you room for staging or removing food Stay-cool external knobs for easy grid adjustment while cooking

Heavy duty wood stove with metallic charcoal finish; 1.70-cubic-foot capacity EPA certified high efficiency appliance with Vortex combustion system Ceramic fiber baffle system for improved performance

4 stainless steel commercial grade straight tube burners (10,000 BTU's each), and a side burner (12,000 BTU's) 52,000 TOTAL BTU's of heat-generating cooking power with electronic ignition and infinite setting control valves power a total of 646 square inches of cooking space 3 pc heavy gauge 7 mm stainless steel cooking grates, stainless steel warming rack, and stainless steel heat tents

Your grill has the following features:80% search burner, 20% thicker lid construction and 20% heavier cooking grids. It is gas and charcoal operated, sear...

Large 30" smoking cabinet with 2 sliding racks Removable porcelain plated water pan & wood chip pa 16,000 BTU BTU steel burner

66,000 BTU's 5 stainless Steel tube burners 760 in total cooking area

Insulated design means more heat uses less charcoal and less airflow means insulated heat for juicy meat 314 square inches of primary cooking space, 133 square inches of warming rack Tubular steel cart construction, 26" X 26" of prep/serving space

Masterbuilt 20078715 Electric Digital Smoker Front Controller, 30-Inch, Black Cuisinart CSG-900 Wireless Dual Probe Grilling Thermometer, Black

A convenient way to keep grilling essentials on-hand Integrates easily into any outdoor kitchen island Stainless steel construction outlasts the competition

620 sq. in. cooking surface – enough for 38 burgers Overall Dimensions: 28.1W x 32.1D x 20.7H in. Heavy-gauge fully-welded steel construction

1,060 total square inch cooking surface 750 square inch primary cooking surface in main chamber over porcelain-coated cast iron grates 310 square inch cooking surface in firebox chamber

Commercial 16 gauge galvanized steel stud upright frame with 1/4 in. Hardiebacker ceramic tile backer board (1) 1.75 in. Umbrella Hole (Umbrella Not Included)

Heat Output: 160 - 500 F Includes: ash cleanout system, meat probe, grease management system, utility rack, digital temperature control Fuel Bottle/Canister Included: no

5 burner grill with up to 66,000 BTUs Total cooking area: 760 sq. In Dual-Level, individual stainless steel sear plates that allow consistent, even heat and continuous grease run off

505 square inches of cooking surface on 3 adjustable chrome-plated cooking grates Insulated, double-walled construction for maintaining even temperature Wood chip and water pan

Digital panel controls on/off, temperature, and time Four chrome-coated smoking racks Patented side wood chip loading system - add wood chips without opening the smoker door

Stainless steel sink with faucet and water filtration system Bottle boots for chilling juices, wines and mixes Speed rail front bottle storage for quick and easy access to bottles

Barrel size is 24 inches wide by 18 inches deep Porcelain coated wire cooking grids and heat tents Four 7500 BTU stainless steel burners

RUST-PROOF AND WARP-PROOF, EASY TO CLEAN - Made of Commercial Grade 18 gauge, 3/64 inches Stainless Steel Inside and Out. Size of Grill (L x W x H) : 32" x 11" x 7" (Bottom Vent 2.5" Height, Charcoal to Grill Grate 4.5" Height) / Grill with Stand (included) 32" x 11" x 34". 11" Width includes 1" hanging edges, Charcoal area is 10" wide. Item comes pre assembled, very minimal assembling is required. VENT CONTROL ON BOTH SIDES - This BBQ Grill features easy to adjust vent that controls heat intensity and create even air circulation throughout the grill. Eliminate hot spots with this easy to use charcoal grill! Split grate designed for versatility. Easily move charcoals around and choose to use only one grate and use open area for contact-less grilling as needed. RESTAURANT QUALITY DESIGN - Rectangular grill makes grilling Yakitori, Satay and Kebab a breeze. Shorter Yakitori Style skewers can be hanged from both sides. Traditionally these Skewer Grills are made of iron. Stainless Steel design makes it light and portable, yet maintain its functionality. Bring this Portable Grill to the park or use it as Camp Grill!

Double walled lift EASETM stainless steel lid Accu-Probe temperature gauge and stainless steel wave cooking grids Engaging I-GLOW backlit control knobs for late night entertaining

Char-Broil 6-burner, 65,000 BTU gas grill with 10,000 BTU lidded side burner 650 square inches of primary cooking area on porcelain-coated cast iron grates plus 250 square inches of secondary cooking on swing-away warming rack Convective cooking system is great for grilling and indirect cooking at low temperatures - just close the lid and you'll get even heat and low flare-ups