Barbecue smokers and grills, indoor stoves and grilling products reviews

300 sq. in. primary cooking area - enough for 16 burgers Dimensions: 50.8L x 21W x 44.5H in. Weight: 37 lbs.

Adapter for cold smoking with any standard Bradley smoker Attaches bisquette burner to the exterior of the smoking Flexible piping transmits smoky flavor to cure foods

The FFEF3005M 30" Freestanding Electric Range features 4.2 cu. ft. oven and 4 elements with 1250-2100W power range. The large window on the door...

RUST-PROOF AND WARP-PROOF, EASY TO CLEAN - 32 Inches x 8 Inches Wide. Made of Heavy Duty Stainless Steel Inside and Out. Size of Grill (L x W x H) : 32" x 8" x 7" / Grill with Stand (included) 32" x 8" x 34". Rounded edges prevent finger cuts. Item comes pre assembled, very minimal assembling is required. VENT CONTROL ON BOTH SIDES - This BBQ Grill features easy to adjust vent that controls heat intensity and create even air circulation throughout the grill. Eliminate hot spots with this easy to use charcoal grill! RESTAURANT QUALITY DESIGN - Long rectangular grill makes grilling Yakitori, Satay and Kebab a breeze. Traditionally these Skewer Grills are made of iron. Stainless Steel design makes it light and portable, yet maintain its functionality. Bring this Portable Grill to the park or use it as Camp Grill!

30,000 total btus with an easy push button electronic ignition, 350 square-inch of primary cooking space and 547 square inch of total cooking space 2 enameled cast-iron cooking grates, 2 stainless steel p-shaped burners, and 2 steel enameled heat tents A double-wall stainless steel lid assembly, cast aluminum end caps for stability, a large easy lifting handle, temperature gauge with a décor ring

650 sq. in. primary cooking area - enough for 37 burgers Dimensions: 43.7L x 23.4W x 44.5H in. Weight: 84 lbs.

4 Coil Elements Manual Clean Oven Dual Element Bake

26" log capacity Firebrick lined to boost efficiency and heating capacity Separate ash door with removable dump pan

365 square inches of cooking surface on 3 adjustable chrome-plated cooking grates Multiple adjustable dampers to easily control the heat and smoke while cooking Cool touch handle protects your hands while allowing a firm grip on your grill lid

1382 sq. in. of cooking space Heavy-duty steel construction Chrome plated steel cooking grates

22-inch diameter porcelain-enameled bowl and lid with a cooking area of 363 square inch Gourmet BBQ System hinged cooking grate Aluminized steel One-Touch cleaning system with removable, high-capacity, aluminum ash catcher

3 stainless steel Dual-Tube burners deliver up to 40,000 BTUs, heating the grill quickly and evenly. 15,000 BTU rear burner and rotisserie kit offer more grilling versatility 635 sq in total cooking area, including a 400 sq. in. primary cooking space, provides plenty of room to grill for a crowd. Reversible heavy-duty cast iron cooking grids / Stainless steel Flav-R-Wave cooking system / Linear-Flow valves with 180 degree Sensi-Touch control knob

5 burner grill with up to 66,000 BTUs Total cooking area: 760 sq. In Dual-Level, individual stainless steel sear plates that allow consistent, even heat and continuous grease run off

Dimensions: 51.3L x 27.36W x 50.08H in. Crafted from sturdy steel Black or natural steel finishes available

An affordable alternative for economical heat in cabins, lodges, or workshops This kit must be purchased with the single barrel kit to be functional, item # BSK1000 Heavy duty cast-iron kit (barrel not included)

Space saving lift ease roll top lid Jet fire ignition system with stainless steel wave cooking grids and ACCU-PROBE temperature gauge Engaging I-GLOW backlit control knobs for late night entertaining

500 square inches of primary cooking over porcelain-coated cast iron grates 180 square inch porcelain-coated wire warming rack 55,000 BTU's from five stainless steel burners for even heating

Dimensions: 21W x 18D x 39.5H inches; weighs 38 lbs. Cabinet capacity: 1.7 cubic feet Heavy-duty welded steel cabinet with steel burner

480 sq. in. primary cooking area - enough for 27 burgers Dimensions: 51.2L x 24.1W x 43.5H in. Weight: 48.5 lbs.

Two stainless steel burners put out 26,500 BTU-per-hour 360 -square inch of cooking area and 90 -square inch for warming Porcelain-enameled, cast-iron cooking grates and porcelain-enameled Flavorizer bars

26-inch diameter porcelain-enameled bowl and lid with a cooking area of 508 square inch Stainless steel hinged cooking grate Stainless steel One-Touch cleaning system with removable, high-capacity, aluminum ash catcher

Up to 22 lbs. of meat capacity per load 400 watt heating element, 8 amps 120 volt single phase 3" Diameter rubber casters and 3 removable shelves included with space for 4 shelves total.

700 sq. in. total cooking surface. Porcelain coated cast iron grids. Digitally controlled burn system.

Interlocking base and body 351 sq. in. of usable cooking surface 2 chrome-plated cooking grids with handles for 2-level cooking Stainless steel 5.5 Qt. water pan Heat-resistant wooden side and hood handles Sliding access doors for checking and adding water and wood chips Built-in temperature gauge

Firebox volume of 1.7 cubic feet. Can fit logs of up to 17 inches long. BEFORE ORDERING -Contact local building, fire officials, or the authority having jurisdiction about restriction and installation inspection requirements in your area. The estimated delivery time will be approximately 1 - 2 weeks from the time of order.

Fits all Masterbuilt Digital Electric Smokers Continuous wood feed system provides up to 6 hours of constant, consistent smoke Easily attaches to digital electric smokers (sold separately)

Integrated Bluetooth technology-control your smoker with your smart device! 721 sq. Inch of cooking space with four chrome-coated smoking racks Built-in meat probe thermometer for monitoring internal meat temperature

Electric smoker with tempered glass viewing window 1500W electric heat source Steel construction in your choice of finish

Grilling Area Dimensions: 19.5" x 22" Smoking/Warming Rack Dimensions: 6" x 24" Hopper Capacity: 18 lbs. of pellets

66,000 BTU's 5 stainless Steel tube burners 760 in total cooking area