Barbecue smokers and grills, indoor stoves and grilling products reviews

Two 18" stainless steel racks provide 510 square inches of cooking space Porcelain enamel water bowl Top and bottom vents provide a dual air vent system

Elite series; Perfect size for families and parties Uses natural lump charcoal or wood Cooking surface: 268.8 Sq. In

Four Stainless Steel bottom burners produce a total of up to 48,000 BTUs Stainless Steel LIFT EASE roll top lid ACCU PROBE temperature gauge

Four (4) 15,000 BTU high powered burners 800 sq. in. cooking surface Exclusive heavy duty Cal Flame knobs that allow independent ignition on all burners - easy-start ignition every time

5 stainless steel tube burners with 12,000 BTU each, plus 12,000 BTU infrared sear burner and 12,000 BTU brass side burner, total 84,000 BTU cooking power 537 sq. in. of primary cooking area plus 184 sq. in. of swing-away warming rack, total 721 sq. in. grilling surface Porcelain-coated cast iron cooking grates with slope design, better for keeping food's natural flavor

Weber 15301001 Performer Charcoal Grill, 22-Inch, Black Classic Accessories 73902 Veranda Grill Cover, Small

Total dimensions: 27L x 18D x 41H inches Extra-large 1,576-square-inch primary cooking area 5 adjustable chrome-plated cooking grates

60,000 BTU's 4 Porcelain Coated Bar Burners Solid Stainless Steel Grates.Smoker Box included

Cooking surface: 425 sq. in. – enough for 26 burgers Dimensions: 25L x 51W x 48H in. Frame material: stainless steel

548 sq. inches of cooking space with 3 chrome-coated racks and 1500 watt heating element Dual-wall insulation Thermostat temperature control for even cooking from 100 to 275 degrees F

620 sq. in. cooking surface – enough for 38 burgers Overall Dimensions: 32.8W x 22.5D x 17.7H in. Heavy-gauge fully-welded steel construction

Adapter for cold smoking with any standard Bradley smoker Attaches bisquette burner to the exterior of the smoking Flexible piping transmits smoky flavor to cure foods

Double walled lift EASETM stainless steel lid Jet fire ignition system with stainless steel wave cooking grids Engaging I-GLOW backlit control knobs for late night entertaining

5/16th inch steel, firebox volume of 2.4 cubic feet BEFORE ORDERING -Contact local building, fire officials, or the authority having jurisdiction about restriction and installation inspection requirements in your area. The estimated delivery time will be approximately 1 - 2 weeks from the time of order.

Napoleon's S1 is a new contemporary EPA approved wood burning stove complete with a modern cast iron door and pedestal base in a metallic...

500 sq. in. cooking surface – enough for 31 burgers Overall Dimensions: 26W x 22.75D x 23H in. Heavy-gauge fully-welded steel construction

Adjustable electric heating element Large glass viewing window Three chrome-plated racks

Improves efficiency of older stoves and furnaces Automatic operation and easy installation Fully sealed from flue gasses

2-burner, 35,000 BTU gas grill with 8,000 BTU side burner 360 square inches of primary cooking on porcelain-coated wire grates plus 170 square inches of secondary cooking on porcelain-coated swing-away Plastic side shelf offers extra work space with built-in handle and tool hooks

The #1 wood-burning camp stove recommended by Backpacker Magazine and serious survivalists including Discovery Channel's Matt Graham. Patented design (#D701,721) features a unique double wall that creates ultra-clean gasification and a secondary combustion. This allows fuel to burn more completely and with less smoke. Uses twigs, leaves, pinecones and wood as fuel. Eliminates the need to carry heavy, polluting and expensive canister fuels.

Dimensions: 46W x 30D x 52H in.; 180 lbs. 570 sq. in. cooking surface/35 burgers Made of ceramic

Large, easy to clean, tempered glass viewing window New! Large capacity external-loading smoke flavor wood chip tray 4 chrome-plated cooking grids with adjustable cooking heights

The Weber Genesis E-330 grill has a front mounted control panel with 3 stainless-steel burners, and individual electronic ignition system Capacity is 507-square-inch primary cooking area and 130-square-inch warming rack for 637 square-inch total cooking area Includes porcelain-enameled cast-iron cooking grates, enclosed cart with painted steel doors, stainless-steel handles, and porcelain-enameled shroud with a center-mounted thermometer

288 sq. in. cooking surface – enough for 18 burgers Overall Dimensions: 21.4W x 22.8W x 15.5H in. Metal construction with cast iron grates

Replacement Drive Motor, used for Auger motors and drive Agitator motors, part number 80488. For units: Auger Drive motor: 5500M,5510,6041, 6041HF, 6041I, 5502, 5520, APC1406, APCI1406. Agitator motor: 6033, 6035, 6037, 6039, 6039HF, 6039I, 6100, 6220, 6500,6300, 8500 .

Dual purpose oven and smoker with ventilation and Temperature control valves Spacious 16.5 gallon cooking chamber that includes 3 ceramic fire bricks for maximum heat retention Lump charcoal or wood fuel source with removable smoker box and over temperature gauge

Overall dimensions: 60.25L x 28W x 50.5H inches Classic design made from powder coated and stainless steel 576-square inch primary cooking area

US Stove Company has been keeping America warm since 1869 Made from heavy cast iron Genuine USSC parts

Large 30" smoking cabinet with 2 sliding racks Removable porcelain plated water pan & wood chip pa 16,000 BTU BTU steel burner

350 sq. in. cooking surface; Burger count: 22 1500W Constructed with steel and wood