Barbecue smokers and grills, indoor stoves and grilling products reviews

GDS20N Color: Black, Fuel Type: Natural Gas Features: -Can run on propane or natural gas.-No electricity is required to light or operate - ensures...

3-In-1 tray that holds the water pan, wood chip box with lid and grease tray into one component Includes rear panel vent port for proper smoker and heat release Wrought iron side handles for easy transport

Three stainless steel burners put out 32,000 BTU-per-hour 424 -square inch of cooking area and 105 -square inch for warming Porcelain-enameled, cast-iron cooking grates and porcelain-enameled Flavorizer bars

Firebrick lined for long life and combustion efficiency Heavy duty cast iron flue collar Quiet 150 CFM blower included

Commercial 16 gauge galvanized steel stud upright frame with1/4 in. Hardiebacker ceramic tile backer board (1) 1.75 in. Umbrella Hole (Umbrella Not Included) Four (4) 15,000 BTU high powered burners

620 sq. in. cooking surface – enough for 38 burgers Overall Dimensions: 28.1W x 32.1D x 20.7H in. Heavy-gauge fully-welded steel construction

Four 14"x14" stainless steel shelves Combination porcelain enameled water/wood tray Vent located on back of smoker to provide additional tabletop space on top of smoker

Char-Broil 4-burner, 48,000 BTU gas grill with 10,000 BTU lidded side burner 480 square inches of primary cooking on porcelain-coated cast iron grates plus 208 square inches of secondary cooking on porcelain-coated swing-away Large, painted metal side shelves offer additional work space

5 burner grill with up to 57,200 BTUs Total cooking area: 665 sq. In Stainless steel burners and sear plates

5 burner grill with up to 57,200 BTUs Total cooking area: 665 sq. In Stainless steel burners and sear plates

548 sq. inches of cooking space with 3 chrome-coated racks and 1500 watt heating element Dual-wall insulation Thermostat temperature control for even cooking from 100 to 275 degrees F

Four chrome-coated smoking racks - smoke 80 lbs. of food! 800 watt heating element for even, consistent smoking up to 275 Degree F RF remote controls temperature, time, food light, on/off, and monitors meat temperature

Small on size, mighty on features - perfect for a patio or balcony TRU-Infrared technology eliminates hot and cold spots while using less gas Electronic ignition integrated into gas control knob for a wide range of temperatures

Heat Output: 160 - 500 F Includes: ash cleanout system, meat probe, grease management system, utility rack, digital temperature control Fuel Bottle/Canister Included: no

Was $799, limited-time sale! 570 sq. in. primary cooking area - enough for 35 burgers Dimensions: 46L x 29.5W x 52H in.

Two stainless steel burners - 20,000 total BTUs; Dual cooking controls with integrated Quartz-Start pilot ignition for each burner Durable porcelain enamel coated roasting hood with spring assist, alloy diecast handle and integrated thermometer 288 square inch enameled cast iron cooking grill surface; Generous mid point roasting hood height of 7.5 Inch; Uses standard 20 lb. LP tank

4 Stainless steel burners 48,800 BTU-per-hour input 10,600 BTU-per-hour input sear burner

One stainless steel burner produces 12,000 BTU-per-hour to heat 280 square-inch total cooking area Porcelain-enameled cast-iron cooking grates and cast aluminum lid and body Fully assembled out of box

Your grill has the following features:80% search burner, 20% thicker lid construction and 20% heavier cooking grids. It is gas and charcoal operated, sear...

Grilling surface: 154 sq. in. Cast iron cooking grates Double-walled steel; insulation

580-square-inch 48,800-BTU gas grill with stainless-steel cooking grates and Flavorizer bars Front-mounted controls; 4 stainless-steel burners; Snap-Jet individual burner ignition system Side burner, Sear Station burner, smoker burner, and rear-mounted infrared rotisserie burner

5 stainless steel tube burners with 12,000 BTU each, plus 12,000 BTU infrared sear burner and 12,000 BTU brass side burner, total 84,000 BTU cooking power 537 sq. in. of primary cooking area plus 184 sq. in. of swing-away warming rack, total 721 sq. in. grilling surface Porcelain-coated cast iron cooking grates with slope design, better for keeping food's natural flavor

2.6 Cu. Ft. Oven Capacity Bake / Broil Oven with Waist High Broiling (Broiling Pan Included) Deluxe See-Thru Glass Oven Door

Quickly and easily converts from a gas grill to charcoal grill without tools. Enjoy the speed and convenience of grilling with gas. Get the signature flavors of cooking over charcoal. Do both on one grill. 540 square inch total cooking area- 420 square inch primary cooking area and 120 square inch warming rack.

19,500 BTU tailgator grill Durable lid with blue finish 10-Pound pellet hopper

Interlocking base and body 351 sq. in. of usable cooking surface 2 chrome-plated cooking grids with handles for 2-level cooking Stainless steel 5.5 Qt. water pan Heat-resistant wooden side and hood handles Sliding access doors for checking and adding water and wood chips Built-in temperature gauge

Weber 15301001 Performer Charcoal Grill, 22-Inch, Black Classic Accessories 73902 Veranda Grill Cover, Small

Heavy duty wood stove with metallic charcoal finish; 1.70-cubic-foot capacity EPA certified high efficiency appliance with Vortex combustion system Ceramic fiber baffle system for improved performance

900 total Square inch cooking surface- 619 Square inches in main chamber, 281 Square inches in firebox chamber Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result Removable baffles and optional smokestack locations for a customizable setup

LG 700 Series Wood Pellet Grill 707 Sq. In Cooking Surface (497 Main 210 Upper) Porcelain Cast Iron Main Grids