Barbecue smokers and grills, indoor stoves and grilling products reviews

Built-in lid thermometer allows you to easily monitor internal temperatures High-temperature silicone grommet allows for easy access into the smoker with a temperature probe Porcelain-enameled water pan helps add steam to the smoking process so meats stay moist and tender

Two separate openings, one for the grill itself and the other for the connected offset smoker, that allow the ultimate backyard experience An easy to read thermometer is connected inside the main lid so you never have to worry about opening the lid to check the temperature Two wooden shelves, one in the front and one on the side, and another metal grating below that provides maximum shelf space

66,000 BTU's 5 stainless Steel tube burners 760 in total cooking area

700 sq. in. total cooking surface. Porcelain coated cast iron grids. Digitally controlled burn system.

US Stove Company has been keeping America warm since 1869 Replaces auger motor assembly Genuine USSC parts

320 square inches of grilling surface area or 8 to 12 hamburger capacity Electric TRU-Infrared cooking system allows you to cook your food evenly with less flare-ups - juicier food, every time Porcelain-coated premium cooking grates are rust-resistant and easy-to-clean

418 sq. In. Grilling area Digital Elite controller with LED display Maintains precise temperature, just like your oven Fueled by 100% pure hardwood pellets. Real wood, real flavor

255-square-inch charcoal smoker grill--ready to cook in about 10 minutes Superior thermal efficiency with premium Terapex ceramics Heavy-duty 304 stainless hardware makes it rust-free

5 stainless steel tube burners with 12,000 BTU each, plus 12,000 BTU infrared sear burner and 12,000 BTU brass side burner, total 84,000 BTU cooking power 537 sq. in. of primary cooking area plus 184 sq. in. of swing-away warming rack, total 721 sq. in. grilling surface Porcelain-coated cast iron cooking grates with slope design, better for keeping food's natural flavor

Stainless steel door and 36" fully welded black coated steel cabinet Adjustable dampers Non-electric, 9000 BTU burner

Large, easy to clean, tempered glass viewing window New! Large capacity external-loading smoke flavor wood chip tray 4 chrome-plated cooking grids with adjustable cooking heights

285-square-inch area and 2 burners Cast aluminum body with black lid Select from propane or natural gas

Primary cooking surface: 438 sq. inches Chrome Plated warming rack; 192 sq. inches Total cooking area: 630 sq. inches

Replacement Drive Motor, used for Auger motors and drive Agitator motors, part number 80488. For units: Auger Drive motor: 5500M,5510,6041, 6041HF, 6041I, 5502, 5520, APC1406, APCI1406. Agitator motor: 6033, 6035, 6037, 6039, 6039HF, 6039I, 6100, 6220, 6500,6300, 8500 .

300 sq. in. primary cooking area - enough for 16 burgers Dimensions: 50.8L x 21W x 44.5H in. Weight: 37 lbs.

Grilling surface: 154 sq. in. Cast iron cooking grates Double-walled steel; insulation

3 burners; 12,000 BTU each Primary cooking area is 390 square inches Secondary cooking area is 117 square inches

Commercial 16 gauge galvanized steel stud upright frame with1/4 in. Hardiebacker ceramic tile backer board (1) 1.75 in. Umbrella Hole (Umbrella Not Included) Four (4) 15,000 BTU high powered burners

An affordable alternative for economical heat in cabins, lodges, or workshops This kit must be purchased with the single barrel kit to be functional, item # BSK1000 Heavy duty cast-iron kit (barrel not included)

Dial-In digital control with led read-out 100% all natural hardwood pellets Automatic start and cool down

Two stainless steel burners - 20,000 total BTUs; Dual cooking controls with integrated Quartz-Start pilot ignition for each burner Durable porcelain enamel coated roasting hood with spring assist, alloy diecast handle and integrated thermometer 288 square inch enameled cast iron cooking grill surface; Generous mid point roasting hood height of 7.5 Inch; Uses standard 20 lb. LP tank

Ceramic grill 13" with side trays and metal stand Kamado style ceramic grill Egg shape grill ceramic

3 burner grill with up to 34,200 BTUs Total cooking area: 435 sq. In Stainless steel burners and sear plates

Double walled lift EASETM stainless steel lid and easy slide center drawers Jet fire ignition system with stainless steel wave cooking grids Engaging I-GLOW backlit control knobs for late night entertaining

300 sq. In. Grilling area Digital Elite controller with LED display Fueled by 100% pure hardwood pellets

6.6 Cu. Ft. Self Cleaning Convection Oven Self-clean Roller Rack Allows You To Easily Access Items 5, 6" - 12", 1200 - 3600 Watt Elements W/ Warming Zone

Fits TVs up to 60" | Classically designed mantel | 1250W heater Can be used with or without heater | Realistic flame effect 3750 BTU | Heats rooms up to 325 sq ft

Insulated, double-wall construction Advanced control panel with easy-read, blue led display Removable food thermometer

Breakthrough air lift hinge reduces dome weight by 96%. Exclusive divide & conquer flexible cooking system multilevel, half-rack design doubles cooking space and frees you to cook different foods on different levels and on different cooking surfaces Patented, all-aluminum, no-rust, rain-proof control Tower top vent Maintains consistent air setting for precise airflow Management

Dimensions: 17W x 14D x 31H in. Unique 4-rack smoker with digital controls Easily set time, temperature, and smoke levels