Barbecue smokers and grills, indoor stoves and grilling products reviews

Heavy duty, lasting steel construction 698-square inch cooking area, 3 grates Push-button ignition, adjustable heat control

Dimensions: 29.75L x 21.5W x 7.5H in. Total cooking surface: 675 sq. in.; burger count: 42 48,000 BTU maximum heat output

900 total Square inch cooking surface- 619 Square inches in main chamber, 281 Square inches in firebox chamber Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result Removable baffles and optional smokestack locations for a customizable setup

With an efficiency of 77.2% and an EPA certification, the Escape 1800 insert allows you to convert your masonry fireplace into an efficient heating...

Dimensions: 33W x 24D x 55.5H inches Cabinet capacity: 7 cubic feet Welded 2-piece steel cabinet

The Napoleon Oakdale 1101 wood insert won a prestigious industry award for its unique design which allows for flush mount or hearth mount installation...

1382 sq. in. of cooking space Heavy-duty steel construction Chrome plated steel cooking grates

Monitor internal meat temperature, cook time and chamber temperature in the smoker from anywhere at anytime via SmartChef app over WIFI SmartChef sends notifications to your smart device alerting of cooking events such as preheat or cooking completion Integrated meat probe monitors internal meat temperature and sends the information to your smart device in real time 

New tempered glass viewing window New beautiful rounded edge design Redesigned dynamic combustion system Made in the U.S.A. Constructed of 100% 18-9 marine grade mirror polished stainless steel Full double lined lower shell Hermetically sealed thermometer Equipped with integrated fold-away legs Locking front access grease tray 9"x18" (162 Sq. In.) grilling area

Intermediate series; Perfect size for patio, couples and small families Uses natural lump charcoal or wood Cooking surface: 157.7 Sq. In

500 sq. in. cooking surface – enough for 31 burgers Overall Dimensions: 26.5W x 22.5 x 17.7H in. Heavy gauge steel construction with cast iron grates

Between 500-600 square inches of cooking space Dimensions: 21.5W x 19D x 38H in. Weight: 55 lbs.

4 Radiant Elements SpaceWise Exp able Element

Adjustable propane burner 2.1 cu. ft. of cooking space External gauge displays the internal temperature of smoker

Weber 721001 Smokey Mountain Cooker 18-Inch Charcoal Smoker, Black Cuisinart CSG-900 Wireless Dual Probe Grilling Thermometer, Black Power source : Charcoal

This barbecue is a Natural Gas unit and you must have Natural Gas plumbed out to your patio or deck to be able to use this grill; If you do not have Natural Gas plumbed, please look at our selection of Propane barbecues 360 -square inch of cooking area and 90 -square inch for warming Porcelain-enameled, cast-iron cooking grates and porcelain-enameled Flavorizer bars

- Entirely Made of Stainless Steel, 27.5" Long Grill. (Capacity of 15-20 skewers) -10 Stainless steel skewers included. (perfect thickness, don't bend under meat weight, ideal length) Includes:1 stainless steel grilling grid, 1 warm tray, 1 pair of tongs, 2 grid holders

288 sq. in. cooking surface – enough for 18 burgers Overall Dimensions: 21.4W x 22.8W x 15.5H in. Metal construction with cast iron grates

Integrated Bluetooth technology-control your smoker with your smart device! 721 sq. Inch of cooking space with four chrome-coated smoking racks Built-in meat probe thermometer for monitoring internal meat temperature

5.7 Cu. Ft. Capacity Self Cleaning Convection Oven One Touch Quick Clean Self-Clean 5 Elements, 6" - 10", 100 - 3000 Watt W/ Warming Zone

980 Sq. In. Smoking Area 16,000 BTUs Easy Access Drawers for Water and Wood Chips Includes Cover

High-efficiency appliance EPA approved Recommended Heating Area: 500 - 1,500 sq. ft. Mobile Home Approved

Heavy duty wood stove with metallic charcoal finish; 1.70-cubic-foot capacity EPA certified high efficiency appliance with Vortex combustion system Ceramic fiber baffle system for improved performance

5 burner grill with up to 57,200 BTUs Total cooking area: 665 sq. In Stainless steel burners and sear plates

160 square inch cooking surface Constructed of 300 series marine grade stainless steel and comes fully assembled Charcoal use only

Real infrared ceramic and stainless steel burner with electronic push-button ignition 140 square inches of grilling area that fits six 4-inch burgers on special v-grate that improves flavor and virtually eliminates flare-ups Use made by 100-plus year old family business

2.1 Cu. Ft. Oven Capacity Deluxe See-Thru Glass Oven Door and Interior Light Backsplash

Heat Output: 160 - 500 F Includes: ash cleanout system, meat probe, grease management system, utility rack, digital temperature control Fuel Bottle/Canister Included: no

Grilling surface: 154 sq. in. Cast iron cooking grates Double-walled steel; insulation

The smoker grill allows food to be preserved longer or to impart a different flavour to food The smoker grill can be used for cold or hot smoking Cooks four ways - Smokes / Grills / Steams / Roasts & Bakes, offers huge flexibility