Barbecue smokers and grills, indoor stoves and grilling products reviews

5/16th inch steel, firebox volume of 3.4 cubic feet BEFORE ORDERING -Contact local building, fire officials, or the authority having jurisdiction about restriction and installation inspection requirements in your area. The estimated delivery time will be approximately 1 - 2 weeks from the time of order.

Stainless steel sink with faucet and water filtration system Bottle boots for chilling juices, wines and mixes Speed rail front bottle storage for quick and easy access to bottles

Four (4) 15,000 BTU high powered burners 800 sq. in. cooking surface Exclusive heavy duty Cal Flame knobs that allow independent ignition on all burners - easy-start ignition every time

900-square-inch cooking area – enough for 56 burgers Dimensions: 64.25W x 26.25D x 50.25H in. Stainless steel construction

Electric smoker with tempered glass viewing window Dual elements with 3 selectable cooking options Steel body in bright red finish

The Napoleon Oakdale 1101 wood insert won a prestigious industry award for its unique design which allows for flush mount or hearth mount installation...

Porcelain-enameled bowl and lid with a cooking area of 240 square inch 18.5-inch diameter plated steel cooking grate Rust-resistant aluminum dampers and ash catcher

480 sq. in. primary cooking area - enough for 27 burgers Dimensions: 51.2L x 24.1W x 43.5H in. Weight: 48.5 lbs.

5 burner grill with up to 66,000 BTUs Total cooking area: 760 sq. In Dual-Level, individual stainless steel sear plates that allow consistent, even heat and continuous grease run off

3-In-1 tray that holds the water pan, wood chip box with lid and grease tray into one component Includes rear panel vent port for proper smoker and heat release Wrought iron side handles for easy transport

Two separate openings, one for the grill itself and the other for the connected offset smoker, that allow the ultimate backyard experience An easy to read thermometer is connected inside the main lid so you never have to worry about opening the lid to check the temperature Two wooden shelves, one in the front and one on the side, and another metal grating below that provides maximum shelf space

New tempered glass viewing window New beautiful rounded edge design Redesigned dynamic combustion system Made in the U.S.A. Constructed of 100% 18-9 marine grade mirror polished stainless steel Full double lined lower shell Hermetically sealed thermometer Equipped with integrated fold-away legs Locking front access grease tray 9"x18" (162 Sq. In.) grilling area

Cooking surface: 425 sq. in. – enough for 26 burgers Dimensions: 25L x 51W x 48H in. Frame material: stainless steel

620 sq. in. cooking surface – enough for 38 burgers Overall Dimensions: 32.1W x 32D x 20H in. Heavy-gauge fully-welded steel construction

4 stainless steel commercial grade straight tube burners (10,000 BTU's each), and a side burner (12,000 BTU's) 52,000 TOTAL BTU's of heat-generating cooking power with electronic ignition and infinite setting control valves power a total of 646 square inches of cooking space 3 pc heavy gauge 7 mm stainless steel cooking grates, stainless steel warming rack, and stainless steel heat tents

Double walled lift EASETM stainless steel lid Jet fire ignition system with stainless steel wave cooking grids Engaging I-GLOW backlit control knobs for late night entertaining

19932 Features: -Rust free porcelain enamel coated and cast iron. -Quartz start ignition. -Material: Pressed stainless steel burners. Product Type: -Gas grill. Installation Location:...

475 sq. in. primary cooking area - enough for 26 burgers Dimensions: 51.5L x 23.5W x 47.2H in. Weight: 117 lbs.

Kettle grill with 363 square inches of total cooking space 22-inch-diameter plated-steel cooking grate; rust-resistant vents Porcelain-enameled bowl and lid with glass-reinforced nylon handles

Easy-to-use digital controls maintain your set temperature Completely constructed of 304 stainless steel inside and out Sealed door and dual fan system keep temperatures consistent

160 square inch cooking surface Constructed of 300 series marine grade stainless steel and comes fully assembled Charcoal use only

500 sq. in. cooking surface – enough for 31 burgers Overall Dimensions: 26.5W x 22.5 x 17.7H in. Heavy gauge steel construction with cast iron grates

Includes replacement ball blower only. No power cord or instructions 110 CFM, 3000 RPM motor, 120 Volts, 0.86 Amps Total Length = 9.75" Width = 3.73" Height = 323" Flange Opening = 7"

Electric smoker with tempered glass viewing window 1500W electric heat source Steel construction in your choice of finish

327 sq. in. primary cooking area - enough for 18 burgers Dimensions: 23.4L x 23.1W x 36.2H in. Weight: 50 lbs.

435-sq.-in. main cooking surface + 250-sq.-in. smoker box Heavy steel construction in classic black Durable cast iron grates retain heat for even cooking

For a versatile heating system thats also highly efficient pick the Napoleon GVFS60-1NN Vent-Free Natural Gas Stove Because it doesnt need a chimney or...

Ultra slim design with glass ember bed and remote control Can heat a room up to 400 sq. ft. Black fireplace finish

Total cooking surface 660 sq. in. Exhaust released through calibrated cast aluminum damper at the top Ceramic surface stays cooler

Four chrome-coated smoking racks - smoke 80 lbs. of food! 800 watt heating element for even, consistent smoking up to 275 Degree F RF remote controls temperature, time, food light, on/off, and monitors meat temperature