Barbecue smokers and grills, indoor stoves and grilling products reviews

288 sq. in. cooking surface – enough for 18 burgers Overall Dimensions: 21.4W x 22.8W x 15.5H in. Metal construction with cast iron grates

Overall dimensions: 18.5W x 33D x 25.75H in. Heating capacity: 900 sq. ft. Heating power: up to 54,000 BTU's

548 sq. inches of cooking space with 3 chrome-coated racks and 1500 watt heating element Dual-wall insulation Thermostat temperature control for even cooking from 100 to 275 degrees F

Barrel size is 24 inches wide by 18 inches deep Porcelain coated wire cooking grids and heat tents Four 7500 BTU stainless steel burners

5 burner grill with up to 66,000 BTUs Total cooking area: 760 sq. In Dual-Level, individual stainless steel sear plates that allow consistent, even heat and continuous grease run off

What do you do with your existing inefficient masonry fireplace? Retrofit with an efficient Napoleon wood burning insert! Through easy operation, you achieve clean...

19932 Features: -Rust free porcelain enamel coated and cast iron. -Quartz start ignition. -Material: Pressed stainless steel burners. Product Type: -Gas grill. Installation Location:...

Space saving lift ease roll top lid Jet fire ignition system with stainless steel wave cooking grids and ACCU-PROBE temperature gauge Engaging I-GLOW backlit control knobs for late night entertaining

3 stainless steel Dual-Tube burners deliver up to 40,000 BTUs, heating the grill quickly and evenly. 10,000 BTU powerful side burner and 15,000 BTU rear burner and rotisserie kit offer more grilling versatility 635 sq in total cooking area, including a 400 sq. in. primary cooking space, provides plenty of room to grill for a crowd. Reversible heavy-duty cast iron cooking grids / Stainless steel Flav-R-Wave cooking system / Linear-Flow valves with 180 degree Sensi-Touch control knob

Small on size, mighty on features - perfect for a patio or balcony TRU-Infrared technology eliminates hot and cold spots while using less gas Electronic ignition integrated into gas control knob for a wide range of temperatures

Transform your Kamado Joe Classic or other 18" ceramic kamado into a rotisserie oven The powerful electric motor can turn up to 50 lbs. of meat or poultry The unique wedge-shaped ring provides a tight seal with the kamado lid for optimal heat retention and temperature control

Double walled construction surrounding 850° F spin-glass insulation for superior heat retention, fuel savings and maximum cooking performance 10" x 18" direct; 18" x 18" indirect; 10" x 28" top rack for a total of 784 square inches 19" x 13" x 4" warming drawer Direct:  3/8 304T stainless steel rod cooking grate; indirect:  Nickel plated grills

Monitor internal meat temperature, cook time and chamber temperature in the smoker from anywhere at anytime via SmartChef app over WIFI SmartChef sends notifications to your smart device alerting of cooking events such as preheat or cooking completion Integrated meat probe monitors internal meat temperature and sends the information to your smart device in real time 

435-sq.-in. main cooking surface + 250-sq.-in. smoker box Heavy steel construction in classic black Durable cast iron grates retain heat for even cooking

320 square inches of grilling surface area or 8 to 12 hamburger capacity Electric TRU-Infrared cooking system allows you to cook your food evenly with less flare-ups - juicier food, every time Porcelain-coated premium cooking grates are rust-resistant and easy-to-clean

The Kenmore 6 Burner Stainless Gas Grill is easy to light with the handy electronic ignition Doors, control panel and side fascia are all powder-coated to resist weather and wear Pull-out grease tray and cup make cleaning your Kenmore grill an easy task

Two 18" stainless steel racks provide 510 square inches of cooking space Porcelain enamel water bowl Top and bottom vents provide a dual air vent system

Heat Output: 160 - 500 F Includes: ash cleanout system, meat probe, grease management system, utility rack, digital temperature control Fuel Bottle/Canister Included: no

5 burner grill with up to 57,200 BTUs Total cooking area: 665 sq. In Stainless steel burners and sear plates

1,060 square Inch of cooking space in two cooking chambers Separate firebox connected to the main chamber 751 sq. inch porcelain-coated wire cooking grate plus a second cooking surface offers an additional 309 sq. Inch of space

Elite series; Perfect size for families and parties Uses natural lump charcoal or wood Cooking surface: 268.8 Sq. In

Fuel : Natural Gas. You can Order for Propane (LP) or Natural Gas (NG) 483 sq. in. of total of total cooking surface, including the warming rack; Main grid is 22" x 14" 308 sq. in Two patented 16 gauge Stainless Steel burners at 14,500 BTU for a total of 29,000 BTUs

Primary cooking surface: 438 sq. inches Chrome Plated warming rack; 192 sq. inches Total cooking area: 630 sq. inches

Heavy duty wood stove with metallic charcoal finish; 1.70-cubic-foot capacity EPA certified high efficiency appliance with Vortex combustion system Ceramic fiber baffle system for improved performance

Gas stoves can give your home an attractive rustic accent and provide a reliable source of heat With a Napoleon GVFS60 Vent-Free Cast Iron...

Cooking space: 3-400 square inches; Choose between 38- or 44-inch model Weight: 70 or 90 lbs.

26" log capacity Firebrick lined to boost efficiency and heating capacity Separate ash door with removable dump pan

Stainless Steel WAVE Cooking Grids 5 Stainless Steel Burners NIGHT LITE Control Knobs

Overall dimensions: 60.25L x 28.25W x 50.5H inches Sturdy steel frame with handsome bronze accents Large 530-square inch primary cooking surface

Char-Broil 6-burner, 65,000 BTU gas grill with 10,000 BTU lidded side burner 650 square inches of primary cooking area on porcelain-coated cast iron grates plus 250 square inches of secondary cooking on swing-away warming rack Convective cooking system is great for grilling and indirect cooking at low temperatures - just close the lid and you'll get even heat and low flare-ups