Char-Broil 6-burner, 65,000 BTU gas grill with 10,000 BTU lidded side burner 650 square inches of primary cooking area on porcelain-coated cast iron grates plus 250 square inches of secondary cooking on swing-away warming rack Convective cooking system is great for grilling and indirect cooking at low temperatures - just close the lid and you'll get even heat and low flare-ups
RESTAURANT STYLE COOKING - **replace your grill or BBQ with a Blackstone griddle and never look back** - 36" x 20" means 720sq inches of flat top grilling. Perfect for breakfast, lunch and dinner - cook everything from eggs and pancakes to quesadillas and grilled cheese to steak and potatoes including Teppanyaki style foods and more. Also enjoy a bottom shelf and two side shelves for food storage and prep. ELECTRONIC IGNITION - Simple and easy to assemble, you'll be cooking in no time. Eliminate the hassle of kerosene, charcoal and matches, this grill includes an easy start, battery powered push button ignition. With the simple push of a button your griddle is ready to go, take the headache away from outdoor cooking and spend more time enjoying the outdoors. TRANSPORT WITH EASE - easily wheel around your yard or transport from your backyard to the campsite thanks to the removable griddle top, fold up legs and four industrial strength caster wheels.
300 sq. in. (20" x 15") Grilling Area LED Digital, Multi-Position Thermostat Control Easily Holds Up To: 12 Burgers | 4 Chickens, 18 Hot Dogs | 3 Rib Racks
830 square inches of cooking surface 75,000 total BTUs Premium solid stainless steel cooking grates
US Stove Company has been keeping America warm since 1869 Transformer relay Genuine USSC parts
Premium 24" Ceramic Grill with Sturdy Cart, Locking Wheels Divide and Conquer Flexible Cooking System Included. 1. Multi-Position Stainless Steel Rack, 2. Two 304 Stainless Steel Halved Grill Grates 3. Two Ceramic Halved Heat Deflectors Patented Slide-Out Ash Drawer
Cooking space: 3-400 square inches; Choose between 38- or 44-inch model Weight: 70 or 90 lbs.
Char-Broil, 45", Vertical LP Smoker, Control Smoked Food Via Fire Access Doors, Air Dampers & Location For Flavored Wood Chips, 580 SQIN Cooking Surface...
Heat Output: 160 - 500 F Includes: ash cleanout system, meat probe, grease management system, utility rack, digital temperature control Fuel Bottle/Canister Included: no
Automatic pellet auger dispenses when needed and shuts down when done Clean-out ash can makes clean up simple Large capacity pellet hopper means less filling, more smoking
Insulated, double-wall construction Advanced control panel with easy-read, blue led display Removable food thermometer
800 Square-Inch of cooking area Includes a smoker box and rotisserie Heavy-duty thermometer built into hood
High efficiency pellet stove with maximum heat output of 45,000 BTU. EPA Approved. Hopper capacity of 80lbs.
Double walled construction surrounding 850° F spin-glass insulation for superior heat retention, fuel savings and maximum cooking performance 10" x 18" direct; 18" x 18" indirect; 10" x 28" top rack for a total of 784 square inches 19" x 13" x 4" warming drawer Direct: 3/8 304T stainless steel rod cooking grate; indirect: Nickel plated grills
500 sq. in. cooking surface – enough for 31 burgers Overall Dimensions: 26.5W x 22.5 x 17.7H in. Heavy gauge steel construction with cast iron grates
500 sq. in. cooking surface – enough for 31 burgers Overall Dimensions: 28W x 26D x 20.7H in. Heavy-gauge fully-welded steel construction
GDS60-1NN Stove Finish: Porcelain Majolica Brown Features: -Heater and wall furnace rated.-Cast iron door available in three styles: Art Deco, Early American and Panoramic.-''Yellow...
900 total Square inch cooking surface- 619 Square inches in main chamber, 281 Square inches in firebox chamber Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result Removable baffles and optional smokestack locations for a customizable setup
Create your own Bison premium charcoal grill cart by using this base and a Bison premium grill head Offers premium quality at outstanding saving This product is made in China
Heavy duty, lasting steel construction 698-square inch cooking area, 3 grates Adjustable heat control
Fits all Masterbuilt Digital Electric Smokers Continuous feed wood chip system provides up to 6 hours of constant and consistent smoke Uses regular wood chips
Capacity: 1.3 cubic feet Dimensions: 19W x 16.5D x 35.5H in. Weight: 40 lbs.
240 sq. in. primary cooking space - enough for 12 burgers 1750W of grilling power Porcelain-coated cast iron grates
3 burners; 12,000 BTU each Primary cooking area is 390 square inches Secondary cooking area is 117 square inches
Grill And/Or Smoke While Maintaining A Consistent Low Temperature Or High Temperature Even Heating Across The Entire Surface Of The Grill The Only Ceramic Grill Proudly Made In The USA
Stainless steel sink with faucet and water filtration system Bottle boots for chilling juices, wines and mixes Speed rail front bottle storage for quick and easy access to bottles
769-Square inch cooking area 6 Stainless steel burners Stainless steel grates
Monitor internal meat temp, cook time and chamber temp in the smoker from anywhere at anytime via SmartChef app over WIFI. SmartChef app sends notifications to your smart device alerting of cooking events such as preheat or cooking completion. Integrated meat probe monitors internal meat temp and sends the information to you smart device in real time.
Heavy duty, lasting steel construction 698-square inch cooking area, 3 grates Push-button ignition, adjustable heat control
Interlocking base and body Two nickel-plated cooking grids with handles 351 sq. in. of cooking surface