Barbecue smokers and grills, indoor stoves and grilling products reviews

Char-Broil 4-burner, 48,000 BTU gas grill with 10,000 BTU lidded side burner 480 square inches of primary cooking on porcelain-coated cast iron grates plus 208 square inches of secondary cooking on porcelain-coated swing-away Large, painted metal side shelves offer additional work space

RESTAURANT STYLE COOKING - **replace your grill or BBQ with a Blackstone griddle and never look back** - 36" x 20" means 720sq inches of flat top grilling. Perfect for breakfast, lunch and dinner - cook everything from eggs and pancakes to quesadillas and grilled cheese to steak and potatoes including Teppanyaki style foods and more. Also enjoy a bottom shelf and two side shelves for food storage and prep. ELECTRONIC IGNITION - Simple and easy to assemble, you'll be cooking in no time. Eliminate the hassle of kerosene, charcoal and matches, this grill includes an easy start, battery powered push button ignition. With the simple push of a button your griddle is ready to go, take the headache away from outdoor cooking and spend more time enjoying the outdoors. TRANSPORT WITH EASE - easily wheel around your yard or transport from your backyard to the campsite thanks to the removable griddle top, fold up legs and four industrial strength caster wheels.

Automatic pellet auger dispenses when needed and shuts down when done Clean-out ash can makes clean up simple Large capacity pellet hopper means less filling, more smoking

Custom tailored fit Durable textured vinyl Felt lining to protect the stainless steel finish

12,000-BTU tabletop gas grill with stainless-steel burner Twist-start ignition for easy start-ups; porcelain enamel-coated cast-iron cooking grate Modular grill-surface system; removable all-purpose veggie panel

3 stainless steel Dual-Tube burners deliver up to 40,000 BTUs, heating the grill quickly and evenly. 10,000 BTU powerful side burner and 15,000 BTU rear burner and rotisserie kit offer more grilling versatility 635 sq in total cooking area, including a 400 sq. in. primary cooking space, provides plenty of room to grill for a crowd. Reversible heavy-duty cast iron cooking grids / Stainless steel Flav-R-Wave cooking system / Linear-Flow valves with 180 degree Sensi-Touch control knob

Grilling Area Dimensions: 19.5" x 22" Smoking/Warming Rack Dimensions: 6" x 24" Hopper Capacity: 18 lbs. of pellets

Weber 51010001 Q1200 Liquid Propane Grill, Black Weber 6492 Original Instant-Read Thermometer

Cooking space: 3-400 square inches; Choose between 38- or 44-inch model Weight: 70 or 90 lbs.

This 34" vertical Smoker from Landmann features Easy Access drawers to the water pan and chip box. It has durable large plastic door and...

500 square-in. cooking surface – burger count: 31 Dimensions: 26.25L x 64.25W x 50.25H in. Tough stainless steel construction

1008-square inch of cooking area to smoke your favorite meats, fowl and fish Featuring a large full-sized door with welded hinges for complete access to add wood and water and to check on food. magnetic door closing system efficiently latches door Fully adjustable heat control with front door temperature gauge

Dimensions: 51.3L x 27.36W x 50.08H in. Sturdy steel base Black or natural steel finishes available

Made In The USA 95% Assembled 20 Year Warranty

620 sq. in. cooking surface – enough for 38 burgers Overall Dimensions: 32.8W x 22.5D x 17.7H in. Heavy-gauge fully-welded steel construction

Space saving lift ease roll top lid Jet fire ignition system with stainless steel wave cooking grids and ACCU-PROBE temperature gauge Engaging I-GLOW backlit control knobs for late night entertaining

Kettle grill with 363 square inches of total cooking space 22-inch-diameter plated-steel cooking grate; rust-resistant vents Porcelain-enameled bowl and lid with glass-reinforced nylon handles

Dimensions: 46W x 30D x 52H in.; 180 lbs. 570 sq. in. cooking surface/35 burgers Made of ceramic

1,400 watt heating element with two chrome coatedsmoking racks Simple controls with high, medium and lowsettings Easy-to-read temperature gauge on door,removable wood chip tray and water pan

5 burner grill with up to 66,000 BTUs Total cooking area: 760 sq. In Dual-Level, individual stainless steel sear plates that allow consistent, even heat and continuous grease run off

Cooking surface: enough for 32 burgers Dimensions: 24.75W x 14.25D x 31.25H in. Automatic bisquette advancement

288 sq. in. cooking surface – enough for 18 burgers Overall Dimensions: 21.4W x 22.8W x 15.5H in. Metal construction with cast iron grates

Insulated design means more heat uses less charcoal and less airflow means insulated heat for juicy meat 314 square inches of primary cooking space, 133 square inches of warming rack Tubular steel cart construction, 26" X 26" of prep/serving space

The Weber Genesis E-330 grill has a front mounted control panel with 3 stainless-steel burners, and individual electronic ignition system Capacity is 507-square-inch primary cooking area and 130-square-inch warming rack for 637 square-inch total cooking area Includes porcelain-enameled cast-iron cooking grates, enclosed cart with painted steel doors, stainless-steel handles, and porcelain-enameled shroud with a center-mounted thermometer

Double walled lift EASETM stainless steel lid Jet fire ignition system with stainless steel wave cooking grids Engaging I-GLOW backlit control knobs for late night entertaining

Char-Broil, 45", Vertical LP Smoker, Control Smoked Food Via Fire Access Doors, Air Dampers & Location For Flavored Wood Chips, 580 SQIN Cooking Surface...

30 in. freestanding electric range Store-More storage drawer for extra storage space Ready-Select controls help prevent confusion in choosing temperature and settings

Large, easy to clean, tempered glass viewing window New! Large capacity external-loading smoke flavor wood chip tray 4 chrome-plated cooking grids with adjustable cooking heights

Space saving lift ease roll top lid Jet fire ignition system with stainless steel wave cooking grids and ACCU-PROBE temperature gauge Engaging I-GLOW backlit control knobs for late night entertaining

580-sq.-in. main cooking surface, 250-sq.-in. fire box Optional heavy-duty, custom-fit vinyl cover Attached side fire box for indirect heat smoking